Cajun Shrimp Spaghetti

Spicy cajun shrimp, served with tomatoes and green pepper in a creamy sauce with pasta.

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Ingredients:

• 1 lb shrimp
• 1 stick margarine
• 1 chopped onion
• 1 chopped bell pepper
• 1 teaspoon minced garlic
• 1 14.5 oz can diced tomatoes
• 1 can cream of shrimp soup
• Seasoning to taste
• 12 ounces spaghetti, cooked

Method

Saute vegetables in margarine. Add tomatoes and simmer for 20 minutes. Add cream of shrimp soup and simmer for 10 minutes. Season shrimp with your favorite seasoning blend, preferably a cajun spicy one. Add shrimp and continue simmering until shrimp are cooked, approximately 5 minutes. Serve over spaghetti.

Notes: This recipe works great in a slow cooker.

Number of servings: 6-8

Submitted By: stacys_cooking
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