Fish
Better recipes, better meals.
Better recipes, better meals.
Whether you want to prepare saltwater or freshwater fish, these recipes will give you a way to do it.
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A savory herb breading makes this grouper dish swim with flavor. Very easy to make. |
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Pecan-crusted Salmon with Honey-mustard glaze A nutty crunch paired with lightly sweet and savory glaze brings out the flavor of salmon in this dish. |
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Grilled fish kabobs like these are easier to grill than you think. Fresh dill and lemon juice add refreshing flavor to the marinade. The pepper ... |
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A rich and savory barbeque glaze to brush on salmon while grilling that has sake rice wine, red wine and a nice sweet finish from ... |
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Serve this seafood ragout in large soup bowls and garnish with green onion as the main dish for dinner. |
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Herbs and lime flavor this fish entree. Serve with your favorite steamed vegetables or a salad. |
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A salmon filet is brushed with a mixture of bottled barbecue sauce, lemon juice and peel, cilantro, soy sauce and cumin, before grilling. |
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Grilled Peppered Tuna Steaks with Mango Salsa Tuna steaks are coated with cracked black pepper, grilled and served with a colorful mango, corn, roasted red pepper, jalapeno and green onion salsa. |
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Fish fillets are baked on top of a rice mixture that also includes mushroom soup, frozen vegetables, onion, basil and chicken broth. |
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Salmon fillet is baked in a mixture of maple syrup, whiskey, rosemary and thyme. |
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Fresh bass filets grilled in foil with butter, onions, lemon and almonds. Great taste and easy to clean up! |
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Lemon and Dijon mustard add rich flavor to baked salmon--an extra healthy main dish entree. |
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Mahi and Scallop With Tortilla Sauce and Corn ... A flavorful way to add more fish to your diet. Mahi-mahi and scallops served with a a tortilla tomato sauce and garnished with a corn ... |
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Grilled fish with a colorful and healthy collection of fresh vegetables. |
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Honey Chipotle-Glazed Salmon with Mango Salsa Salmon steaks are marinated in lime & garlic, grilled, and brushed with a honey-chipotle glaze, and served with a mango-onion-cilantro salsa. |
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This quick and easy combination of tilapia with red curry is a new twist on traditional Thai cuisine. |
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An elegant appetizer-smoked salmon with cream cheese, mayonaise and dill on party rye bread. |
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Fresh salmon grilled with a glaze of honey, maple syrup and a hint of orange flavor. |
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Ginger-Wasabi Salmon & Sweet Potato Skewers Grilled salmon and sweet potatoes with a sweet/savory sauce made with teriyaki, wasabi and fresh ginger. |
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Fresh salmon in a sweet sauce made with hoisin, soy sauce and rice wine vinegar-serve with fettuicine or linguine. |
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Salmon fillets for 2 are marinated in a sweetened lemon and bourbon mixture, grilled, and topped with a thickened orange juice sauce. |
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Walleye fillets are spread with a mixture of imitation crab, parmesan, bread crumbs, mayo and sour cream, rolled up and baked. |
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A canned tuna-mayonnaise mixture is used along with seasoned rice, celery, avocado and cream cheese in this variation of sushi rolls. |
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A creamy, flavor-filled tomato soup with scallops, shrimp and fish. |
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A creamy soup with just a bit of spice, loaded with vegetables, fresh cod and crab. |
Taste the delicious reason lemon and butter are the timeless, classic accompaniments to fish! This recipe is so simple youll want to tote it along ...
Grouper with Red Pepper SauceThe smooth red pepper-tomato sauce provides an enticing counterpart to this mild, sweet-flavored fish. Serve it with grilled eggplant slices and baby carrots.
Tangy Thyme FishThe flavorful sauce drizzled over this fast-to-fix fish gets its punch from savory thyme and ranch salad dressing. Serve with steamed or grilled green and ...
