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Lime and Honey Baked Salmon
A tasty combination of honey, lime juice and olive oil makes a great tangy glaze for this fresh salmon dish. Great for a group and best served with white wine.
Speedy Paella
Chunks of chicken thighs and andouille sausage, scallops, shrimp, mussels and clams are cooked in a tomato-chicken broth mixture that's flavored with spicy Creole seasoning.
Creamy Clam Dip
Make this creamy and delicious dip a staple at your appetizer table. The dash of nutmeg and tasty touch of Dijon mustard put this dip over the top.
Shrimp Brochette
Smoked shrimp, wrapped in a whole jalapeno with Monterey Jack cheese and bacon--a great appetizer or main dish.
Lemon Peppered Alaska Salmon
Salmon doesn't need a lot of seasoning--just add lemon, butter and pepper for a simply delicious and healthy dinner.
Seafood Cakes
Flaked crabmeat is combined with pureed shrimp, cream cheese, bread crumbs, & seasonings, then formed into patties & coated with stuffing mix.
Cilantro Lobster Bisque
Chunks of lobster are added to a saucy mixture of milk, chicken broth, and tomato puree, flavored with sherry, garlic, and jalapeno pepper...
Stuffed Walleye
Walleye fillets are spread with a mixture of imitation crab, parmesan, bread crumbs, mayo and sour cream, rolled up and baked.