Sweetly Salmon

Pineapple and apple relish makes this succulent salmon sweet.

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Ingredients:

• 4 salmon steaks
• 2 tbsp ketchup
• 2 tbsp honey
• 8 oz chopped pineapple
• 1/2 apple diced
• 1/2 stick butter
• 1/4 cup walnuts optional
• 1/4 cup pineapple juice

Method

In glass baking dish melt better, add salmon steaks in pan with pineapple juice, bake at 350 degrees for approximately 15 minutes until half way done. While baking, make your fruit mixture, mix honey, ketchup, pineapple, and apple. Top salmon steaks with the sweet fruity mixture, when half way done in the oven add walnuts or pecans optional. Finish baking for 15 min until salmon is flaky.

Notes: This is a simple, sweet and easy meal to prepare.

Number of servings: 4

Submitted By: sharonpugh
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