Tuna/Cheese Bake

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Tuna/Cheese Bake


An easy tuna and noodle casserole with cheese and onion that will satisfy any hunger.



Ingredients:

  • 16oz egg noodles  
  • 1 cup Onion (chopped fine)  
  • 1 tsp Garlic (minced)  
  • 1/4 cup Butter  
  • 4 cans Tuna (drain/flake)  
  • 2 cans Cream Celery Soup  
  • 2/3 cup Milk  
  • 1 tsp Oregano  
  • 1/4 tsp Pepper  
  • 24 oz Mozzarella/Cheddar/Monteray (shredded)  
  • 1 cup Parmesian Cheese    

Method

Boil noodles, do not boil thoroughly. Saute onion, garlic in butter. Drain tuna and mix all ingredients together. Bake @ 350 for 30 minutes or until bubbling.

Notes:

Number of servings:

Submitted By: sndjs
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